Monteci Valpolicella Ripasso | Corvina | 14%

Inviting aromas of dark-skinned berry, baked plum and cooking spice come together on this. It's concentrated and smooth, doling out mature blackberry, white pepper and cinnamon alongside fine-grained tannins.

Monteci is the antique nickname, going back more than a century ago, which was given back then to the Righetti family in the Valpolicella region and which is highly used today to represent the profound bond with its roots. We are talking about five generations of high quality wine production integrating traditional methods of drying grapes with the latest wine-making techniques and instruments.