Le Origini Gutturnio Superiore Doc | Barbera/Bonarda | 13%

Grape variety: 60% Barbera, 40% Bonarda
Production area: Val Tidone – Piacenza – Emilia
Wine: Dry sparkling red

Colour: bright ruby red
Bouquet: fresh, vinous and fruity, with a clear hint of berries
Taste: rich and full, persistent, pleasantly harmonious and fragrant
Pairing: throughout the meal but in particular with first courses and red meats
Serving temperature: 15-18°C
Alcohol content: 13% vol