Trevisana Prosecco | Glera | 11%

This wine is velvety, fresh, lively, fruity, light and fluid with a fine perlage; it is well-bodied and harmonic, and has very good acidity and alcoholic degree; it is very persistent on the palate and best drunk when young. The bouquet is pleasant, light, fine, delicate, persistent and fruity with a characteristic hint of green and golden apple, followed by floral notes.

Winemaking - it is obtained from selected and healthy grapes, and through 4-day whole fermentation in steel tanks; after spumantizzazione in temperature controlled autoclaves according to the Charmat method, the wine is filtered and decanted with isobaric technique, and then bottled.

Excellent by itself as an aperitif. Ideal with all fish dishes, salami and cured meats – also goes well with light pasta and rice dishes besides all white meats. A great all rounder.